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One-Pan Lemon Garlic Chicken

One-Pan Lemon Garlic Chicken

Quick & Easy25 min🍽 Serves 4

A quick and flavorful chicken dish cooked in one pan, perfect for busy weeknights.

Ingredients

  • 4 chicken breasts
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 lemon, juiced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 1 cup broccoli florets
  • 1 cup cherry tomatoes, halved

Steps

  1. Preheat oven to 400°F (200°C)
  2. In a large oven-safe skillet, heat olive oil over medium heat
  3. Season chicken breasts with salt, pepper, and oregano
  4. Sear chicken in the skillet for 5 minutes on each side until golden
  5. Add minced garlic and lemon juice to the skillet, stir to combine
  6. Arrange broccoli and cherry tomatoes around the chicken
  7. Transfer the skillet to the oven and bake for 20 minutes until chicken is cooked through
  8. Remove from oven and let rest for 5 minutes before serving

NUTRITION FACTS

(per serving)
380
Calories
15g
Fat
10g
Carbs
50g
Protein
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Nutrition information is estimated per serving. Values are generated automatically and may vary based on specific ingredients and preparation. Garnishes and optional ingredients are not included.