Creamy Garlic Shrimp with Zucchini Noodles

Ingredients

• 1 pound shrimp, peeled and deveined
• 2 medium zucchini, spiralized
• 3 tablespoons olive oil
• 4 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste
• 1 teaspoon Italian seasoning
• Fresh parsley, chopped (for garnish)

Steps

1. Heat olive oil in a large skillet over medium heat
2. Add minced garlic and sauté for 1-2 minutes until fragrant
3. Add shrimp to the skillet and cook until pink, about 3-4 minutes
4. Remove shrimp from skillet and set aside
5. Pour heavy cream into the skillet and bring to a simmer
6. Stir in Parmesan cheese, salt, pepper, and Italian seasoning
7. Add zucchini noodles to the skillet and cook for 2-3 minutes until tender
8. Return shrimp to the skillet and toss to combine
9. Garnish with fresh parsley before serving
10. Serve warm and enjoy your meal!