Lemon Garlic Chicken with Veggies

Ingredients

• 4 chicken breasts
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 lemon, juiced
• 1 teaspoon dried oregano
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 cups broccoli florets
• 1 red bell pepper, sliced
• 1 cup cherry tomatoes

Steps

1. Preheat oven to 400°F (200°C)
2. In a large bowl, combine olive oil, minced garlic, lemon juice, oregano, salt, and pepper
3. Add chicken breasts to the bowl and coat them well with the marinade
4. Let sit for 10 minutes
5. Arrange the marinated chicken on a baking sheet
6. Add broccoli, bell pepper, and cherry tomatoes around the chicken on the baking sheet
7. Drizzle any remaining marinade over the vegetables
8. Bake for 25-30 minutes, or until chicken is cooked through and vegetables are tender
9. Remove from the oven and let rest for 5 minutes before serving